Biscuit Sandwich
THE KITCHEN
Black Bean Veggie Chili
The menu from our scratch-made kitchen is small but mighty, focusing on supporting local farmers, sustainably grown food, and seasonal freshness.
Come try one of our house-made biscuits, hearty soups, rotating grain bowls, or daily baked sweet treats.
Our kitchen closes at 2pm Monday - Sunday. We reopen the kitchen on Wednesdays for trivia from 530-7pm.
Local producers we work with:
Opus Bakehouse - Onalaska, WI
Hoch Orchard & Garden - La Crescent, MN
Deutsch family farm - Osseo, WI
Blue Farm - Janesville, WI
Featherstone Farm - Rushford, MN
Root River Farm - Decorah, IA
Organic Valley Cooperative
Rochdale Farms Cooperative
Deep Rooted Farm - Westby, WI
Gourmet Delight Mushrooms - Eden, WI
Green Pastures Farm - Canton, WI
Local Ingredients Craft Delicious Food
Sweet Green Grain Bowl